I used Fresh Fillers on the saffron for the background. After cutting the teal and saffron with the mini tag punch, I cut down the saffron tag on all edges to make it slightly smaller than the teal then attached both with the brad to the saffron background. I then finished stamping and colored in the crab and cake with the coral marker.
Date: Monday, September 3, 2007 GMT Views: 688
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