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Photo Details
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| I got this idea from a post from 'The Mountain Stamper', decided it would work for my card club swap and tried it. |
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Date: Friday, May 22, 2020 GMT Views: 197
Favorited: 2
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Additional Info
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Keywords: Hello
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Paper: Baked Brown Sugar
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Accessories: Gold edged card and envelope, paper doily, Champagne Rhinestone
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Techniques: Hello die, scalloped rectangle die
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Difficulty (1-Easy 5-Advanced): 2
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