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Photo Details
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![](/forums/customavatars/avatar66100_1.gif) | | This uses the Bargello technique from the June 2010 Stampin Success Magazine |
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Date: Wednesday, June 2, 2010 GMT Views: 360
Favorited: 3
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Additional Info
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Keywords: SC281
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Paper: Sweet Pea, So Saffron, Rose Red, Chocolate Chip, White
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Ink: Chocolate Chip
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Accessories: Chocolate Chip Grosgrain ribbon, Scallop oval punch, oval punch, Swiss Dots Cuttlebug Embossing folder
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Techniques: Bargello
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Difficulty (1-Easy 5-Advanced): 2
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