This is my creation for Taylors cupcake challenge.
Stamped ww cs to give the appearance of patterned paper. Envelope focal point created with su new big shot and envelope bigz die.
Paper: Chocolate Chip, Old Olive, Baha Breeze, Tangerine Tango, and Whisper White
Ink: Chocolate Chip, Old Olive, Baha Breeze, and Tangerine Tango
Accessories: SU! Big Shot die-cutting machine, Scallop Envelope Bigz Die, Silver Brads, 1/4″ & 1″ Circle Punches, Boho Blossoms Punch, Silver Elastic Cord, Ice Circle Rhinestone Brad (green for center of circle on envelope closure), Stampin Sp