Karen is our hostess this week and she has chosen peekaboo peach, calypso coral, always artichoke and for dessert: a bug. I had to sub peach parfait for peekaboo peach, and I passed on dessert this week.
On a panel slightly smaller than my card front I stamped the flowers, masking as I went and sometimes dabbing the ink onto the stamp with a dauber (the green of the leaves), and sometimes stamping full strength. The base of the flowers is stamped in peach parfait, the second layer with coral. For the whiter flowers I just used the 3rd layer stamp of the 3 layer flower stamps. Stamped the sentiment in versafine black, then embossed in clear so it would show more. Popped the panel with dimensionals and added stickles for sparkle on the more solid flowers.
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