Karen is our Color Challenge hostess, and she has selected some bright and rich colors for our challenge this week: Real Red, Early Espresso and Crumb Cake. The dessert option this week was to make two cards and to use at least two punches on each one. I've decided to have half a serving of dessert, so I made one card and used one punch! ;-)
I love it when a card forms in my mind, and all I need to do is translate it onto paper! These colors said "CHOCOLATE" to me, and I immediately thought of yummy chocolate splatters from happy fingers.
This card is also for WT512, to use something new. The hearts are from the new SU Hello Life set, and this is the first time I've used them. And for WT515, to use an oval on your card. And for F4A256, Cutting Calories, to use a yummy on your card instead of putting it in your mouth.
Thanks for stopping by, and please join us for the Color Challenge this week!
Registered: August 21, 2007 Location: Wayland MA Posts: 105214
Tue, Jan 27, 2015 @ 9:02 AM
that's my kind of to-do list!!
------------------------------ Anne HarmonFS154, QFTD58, PROUD FAN CLUB MEMBER (photo of our Great Granddaughter Elise, just 6 months old) and me, even older.
Registered: April 6, 2009 Location: Weyers Cave, Virginia in the Shenandoah Valley Posts: 31156
Tue, Jan 27, 2015 @ 10:13 AM
I like your way of thinking, Barbara! So much Chocolate, so little time~ I have a son who does not like chocolate...there must be something wrong with him! Nice grunge bg, perfect arrow pointing in the right direction!
------------------------------ ~Roberta
�Ability is what you're capable of doing. Motivation determines what you do. Attitude determines how well you do it.�
― Lou Holtz
Registered: January 6, 2004 Location: Connecticut Posts: 20543
Tue, Jan 27, 2015 @ 8:10 PM
I love the way you've used this set. I am always stumped by it.
------------------------------ Rediscovering the simple joy of stamping and exploring my art! Stamp your ART out! Share your thoughts. Let your heart sing.
Come check out my Gallery and leave a comment!
FS465