Registered: August 9, 2006 Location: Lake Geneva, Wisconsin Posts: 67
Tue, Feb 26, 2008 @ 9:14 AM
Thank you for the compliments. Sorry I didn't get back to some of you, it's been a very busy month so here are the basics:
It is a variation of a Slider card (they have these in resources at SCS), for the posts I used the brads with their prongs going horizontal to stay across the back of the 1 inch X 1/16 inch wide slits placed a 1/2 inch from the top and sides of the choc. chip stock behind the egg. Happy Stamping
Registered: February 23, 2008 Location: Idaho Posts: 2
Tue, Mar 11, 2008 @ 8:26 PM
2nd request. Does anyone know how to do this card. I really want to make one to give out for Easter. Thanks everyone. My email is [email protected] please put in the subject.