This is for the Color Challenge: Crisp Sahara Cake with desert of dots. The bottom curved, dotted line was stamped in Crumb Cake with Bordering on Romance set and it is embossed with the coordinating EF. The swirls were stamped with Sahara Sand with Priceless set. I am low on Crumb Cake CS so I substituted the original Kraft from SU that is now retired. I used it for my card base and punched flowers. I used the coredinations cardstock for the cantaloupe layer and punched flowers. It has such nice texture. The flowers are glued on and the panel is raised up. I had a lovely piece of fiber in just the right color. This is such a beautiful color combo that IÂ’ll be using again. Thanks for looking!
Date: Wednesday, March 16, 2016 GMT Views: 1284
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