All stamps shown are Prickley Pear. I stamped the bottom border with our Floral Border Stamp with VersaMark and clear embossing powder. The Daisy Heads were stamped with Blue Ink and then embossed with blue embossing powder. I chalked the flowers and the background paper - then added a little design work to the scalloped edge of the paper. I stamped Happy Spring in blue, and then chalked into the center. I finished with a silk flower colored in with Copic Markers.
Date: Sunday, April 4, 2010 GMT Views: 231
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